Step-by-Step Guide to Make Mario Batali Easy Chocolate Sponge Cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy chocolate sponge cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy Chocolate Sponge Cake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Easy Chocolate Sponge Cake is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy chocolate sponge cake using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chocolate Sponge Cake:

1. Get 1 cup Flour
2. Get 1 cup White sugar
3. Make ready 1/2 cup Cocoa powder
4. Take 1/4 Salt
5. Prepare 1 tsp Vanilla extract
6. Prepare 6 Eggs

Instructions to make Easy Chocolate Sponge Cake:

1. Preheat oven to 350°F.
2. Sift and combine all dry ingredients (flour, sugar, cocoa powder, salt) and set aside.
3. Put together all 6 eggs and mix through an electric mixer for 6 minutes or until the mixture is foamy and creamy in color. The secret to this recipe is that, the foamy the mixture, the better.
4. Add the vanilla extract in the foamy batter and continue mixing.
5. Gradually add the dry mixture into the foamy batter and continue mixing.
6. Line your pan with wax paper and pour all the batter.
7. Bake for 25-30mins. Remember to check once in a while with a skewer or fork as baking time varies with the size of the cake. Once baked, the skewer should come out clean. You may also opt to underbake a little for a moist cake.

So that’s going to wrap this up for this special food easy chocolate sponge cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!