Easiest Way to Prepare Eric Ripert Sponge Cake #mysecretbaking

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sponge cake #mysecretbaking. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sponge Cake #mysecretbaking is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sponge Cake #mysecretbaking is something that I’ve loved my entire life. They’re fine and they look wonderful.

Sponge cake is a light cake made with egg whites, flour and sugar, sometimes leavened with baking powder. Sponge cakes, leavened with beaten eggs, originated during the Renaissance. American Sponge Cake Recipe Demonstration - Joyofbaking.com. How to make a Opera cake French Chocolate sponge cake with The French Baker TV Chef Julien.

To begin with this recipe, we must prepare a few components. You can have sponge cake #mysecretbaking using 14 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Sponge Cake #mysecretbaking:

1. Make ready Flour
2. Prepare Baking Powder
3. Get Margarine
4. Take Eggs
5. Get Icing Sugar
6. Prepare Flavour(vanilla)
7. Get Egg yellow colour
8. Take Milk
9. Get Milo
10. Make ready Sugar
11. Get Cocoa
12. Take Salt
13. Make ready Sprite(Special Recipe)
14. Get Orange(Special Recipe)

Sponge cakes baked in cake pans easily lend themselves to filling between the layers. Sponge cakes baked in sheet pans can be filled and rolled before being frosted on the outside. Sponge cake is one of the oldest known sweet goods. Along with angel food cake, it belongs to the category of "foam cakes." It's very popular around the world, probably because of their short list of.

Steps to make Sponge Cake #mysecretbaking:

1. Get your egg yolk which must have been seperated from the egg white…Add a little sugar to the egg yolk(You can interchange with icing sugar), add little groundnut oil, add some milk which must have been mixed previously with water(or tin milk could be used), add flavor(i used oil vanilla flavor), add salt and whisk together.
2. On the other hand, you sieve your flour and add it to the previous mixture…stir thoroughly and set aside.
3. Get your egg white and whisk till it becomes foamy…Add half teaspoon of cream of tartar and whisk till it becomes smooth and creamy
4. Now, you add up the cream of tartar mixture gradually into the other mixture…stir properly while mixing…Then add up a little baking powder.
5. After mixing thoroughly, you divide the mixture into two large bowls…
6. Next you butter your baking pans. Not forgetting to put in little flour and make sure it touches all parts of the pan.. At this point, you also put on your oven and proceed to do a 'hot water bath' by pouring water into the lower part of the oven(This is exclusively for sponge cake and my secret method so i beg to differ)
7. To one of the mixture in the bowl, add your milo and cocoa…proceed to mix thoroughly till well incorporated
8. To the other mixture, you add your egg yellow colour and mix thoroughly too
9. If either of the mixture is too thick, i usually cut up an 'orange', squeeze to get the liquid out and sieve because of the seeds..Then i add the extract to the cake mixture. Or you could use 'sprite' in absence of orange(This helps to lighten the mixture and also acts as a sweetener..This is a secret recipe i adopted)
10. Now, you get your 2 baking pans of different colours. You add up spoonfuls by spoonfuls of the 2 mixtures alternatively in an overlapping manner(This is to get the zebra stripes)
11. After this, you proceed to put in the baking pans with it's content into the oven. Don't forget to time it!
12. You know your cake is ready for consumption when u put in a knife, fork or tester(whatever you desire) into the cake and it doesn't come out moist.
13. The following are other pictures of the steps

Sponge cake is one of the oldest known sweet goods. Along with angel food cake, it belongs to the category of "foam cakes." It's very popular around the world, probably because of their short list of. Eggless Chocolate Sponge Cake in Pressure Cooker Sponge cake is a food item that appears in the episodes "To Save a Squirrel" and "InSPONGEiac," as well as the video game SpongeBob vs. The Big One: Beach Party Cook-Off and the online game Cooking Contest, though it is first mentioned in "Blackened Sponge.".

So that is going to wrap this up with this special food sponge cake #mysecretbaking recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!