Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oatmeal raisin cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oatmeal Raisin Cookies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Oatmeal Raisin Cookies is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have oatmeal raisin cookies using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Raisin Cookies:
- Prepare raisins (divided in half)
- Take water
- Prepare egg
- Take vanilla
- Get shortening
- Take oats
- Make ready cinnamon
- Get brown sugar
- Take all-purpose flour
- Take baking soda
- Make ready salt
Instructions to make Oatmeal Raisin Cookies:
- Preheat oven to 275°F. In blender, whiz 1/2 cup of raisins with the water,it will be like stewed prunes.
- I in large bowl mix raisin glop, shortening, egg, brown sugar and vanilla till smooth. Add flour, oats, baking soda, cinnamon and salt till evenly mixed. Stir in remaining raisins.
- Place whatever size cookies you want to make ( I usually make them golf ball size and slightly flatten them)on parchment lined baking sheet or greased baking sheet. Bake 18-20 minutes or until lightly browned on bottom.
- DO NOT OVERCOOK or they will loose their chewiness!
- You can use half the sugar amount and add 3/4 cup more raisins if you like.
So that’s going to wrap it up with this special food oatmeal raisin cookies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
