Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, whipped shortbread cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Whipped Shortbread Cookies is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Whipped Shortbread Cookies is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook whipped shortbread cookies using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Whipped Shortbread Cookies:
- Get butter, softened
- Get confectioners sugar, sifted
- Make ready all purpose flour
- Take cornstarch
- Make ready toppings of your choice. I used butterscotch and cherry chips
Instructions to make Whipped Shortbread Cookies:
- In a large bowl, cream butter and confectioners sugar until light and fluffy. Gradually add flour and cornstarch, beating until well blended.
- Roll dough into 1 inch balls. Place 1 inch apart on ungreased baking sheets (I used parchment paper). Press lightly with a floured fork. Top with anything you want, or nothing at all.
- Bake at 300 degrees for 22 minutes or until bottoms are lightly brown. Cool for 5 minutes before removing to write racks.
So that is going to wrap it up with this exceptional food whipped shortbread cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
