Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, butterscotch muffins. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Butterscotch Muffins is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Butterscotch Muffins is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have butterscotch muffins using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Butterscotch Muffins:
- Get butter softened
- Prepare egg
- Make ready brown sugar, packed
- Prepare plain flour
- Make ready . pudding powder
- Prepare baking powder
- Make ready salt
- Get butterscotch chips
Instructions to make Butterscotch Muffins:
- Cream butter and brown sugar together in a large bowl until light and fluffy. Beat in egg. Add milk. Mix.
- Combine remaining 5 ingredients in medium bowl. Make a well in centre. Add butter mixture to well. Stir until just moistened. Fill greased muffin cups 3/4 full. Bake in 400° f (205°c) oven for about 18 minutes until wooden pick inserted in centre of muffin comes out clean. Let stand in pan for 5 minutes before turning out onto wire rack to cool. Makes 12 muffins
So that’s going to wrap it up for this exceptional food butterscotch muffins recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
