How to Prepare Homemade Whole wheat banana cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, whole wheat banana cake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Whole wheat banana cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Whole wheat banana cake is something that I have loved my entire life. They are fine and they look wonderful.

Eggless whole wheat Banana Cake Recipe - easy and healthy cake recipe made with whole wheat flour, bananas, and no eggs! The banana cake will sure be a. Banana cake recipe for beginners - This banana cake is the simplest to make, tastes delicious with a super light, moist and fluffy texture. The best thing about this banana cake recipe is you can make it with whole wheat flour or white wheat flour.

To begin with this particular recipe, we must first prepare a few ingredients. You can have whole wheat banana cake using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Whole wheat banana cake:

1. Take 3 ripe bananas
2. Prepare 150 GMs sugar
3. Get 70 GMs curd
4. Get 1 tsp vanilla extract
5. Make ready 100 GMs olive oil
6. Prepare 300 GMs wheat flour
7. Make ready 1 tsp baking powder
8. Take 1/4 tsp baking soda
9. Take 1/4 tsp cinnamon powder
10. Prepare 1/4 cup butterscotch chips
11. Take 1/2 cup chopped almonds
12. Get 1 pinch salt
13. Get As needed Cherries, white chocolaty chips, silver balls and bananas slices for garnish

Or, is every day a banana bread day? Add these nuts to the batter and stir to mix the nuts in batter. I stared at the ceiling, counted The banana cake base is dense yet delightfully moist and tender. Pretty amazing considering the fact this cake uses ALL whole wheat flour.

Instructions to make Whole wheat banana cake:

1. Firstly blend 3 chopped bananas and 3/4 cup sugar
2. Furthermore add 1/4 cup curd, olive oil and vanilla extract.
3. Now add wheat flour, baking powder, baking soda, cinnamon powder and salt.
4. Sieve all together making sure that there should be no lumps and mix well.
5. Now add butterscotch chips and almonds.
6. Transfer the batter into baking tray. Pat the tray twice to remove air incorporated into batter. Top with some almonds and butterscotch chips to look more attractive.
7. Place the cake tray into preheated oven. Bake cake for 60 minutes at 180 c.
8. Further allow cake to cool completely and later cut into slices and serve by garnish according to ur choice.
9. Enjoy endlessly.

I stared at the ceiling, counted The banana cake base is dense yet delightfully moist and tender. Pretty amazing considering the fact this cake uses ALL whole wheat flour. Eggless whole wheat banana cake - no fuss, egg-less cake recipe with whole wheat flour and bananas.can be given to toddlers after one year. Measure and Sieve the whole wheat flour and mix well with baking soda, baking powder, and salt. This cake combines flavor and healthy ingredients.

So that is going to wrap this up for this special food whole wheat banana cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!