Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken noodle soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Noodle Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Noodle Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have chicken noodle soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Noodle Soup:
- Prepare 1 pound Chicken
- Make ready 1 tablespoons Garlic (minced)
- Get 2 tablespoons Butter
- Make ready 48 ounces Chicken Broth
- Take 1 teaspoon Salt
- Prepare 1 teaspoon Black Pepper
- Take 1 tablespoon Celery leaves
- Get 1 medium Onion (chopped)
- Take 4 sticks Celery (chopped)
- Prepare 3 Carrots (sliced)
- Get 12 ounces Wide Egg Noodles
- Take 2 Green Onions (sliced)
- Take 1/2 teaspoon Parsley
Instructions to make Chicken Noodle Soup:
- Melt butter in 5 quart pot and add chicken and garlic. Cook on medium high heat mixing until thoroughly cooked, around 7 minutes.
- Add chicken broth, salt pepper, and celery leaves to pot. Bring to a boil.
- Chop and slice onions, celery and carrots. Add to pot, bring back to a boil and simmer with cover for 40 minutes.
- Add noodles to pot and simmer for 15 minutes. Slice green onions.
- Add onions and parsley into soup, stir thoroughly and simmer additional 5 minutes.
So that’s going to wrap it up for this exceptional food chicken noodle soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
