Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken teriyaki. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Teriyaki is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Teriyaki is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chicken teriyaki using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Teriyaki:
- Get Chicken breast, sliced in long pieces
- Take soy sauce
- Make ready oyster sauce
- Take sugar
- Take honey
- Take vinegar
- Get cup chopped vegetables(chillies, onions, spring onion)
- Get Cayenne pepper
- Prepare Pineapple juice (some drops)
- Take cooking oil
- Take Corn slurry (corn starch + water drops)
- Make ready Sesame seeds (for garnishing)
Instructions to make Chicken Teriyaki:
- Heat cooking oil in a pan. Add sliced chicken pieces and shallow fry them from both sides for around 10 mins.
- In a separate container, prepare the teriyaki sauce. Make a mixture of Soy sauce, vinegar, oyster sauce. Then add chopped veggies, cayenne pepper,honey, sugar and pineapple juice and keep it aside.
- Add the prepared sauce into the fried chicken. Add corn starch slurry and let it cook on a high flame for 5 mins or until the gravy thickens. Finally, garnish the chicken with some sesame seeds and spring onins.
So that is going to wrap it up for this exceptional food chicken teriyaki recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
