How to Make Delicious Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sautéed chicken breast with mayonnaise in sweet and spicy leek sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have sautéed chicken breast with mayonnaise in sweet and spicy leek sauce using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce:

1. Prepare Chicken breasts
2. Take Salt and pepper
3. Take All-purpose flour
4. Get Mayonnaise
5. Prepare Honey ★
6. Prepare Ponzu ★
7. Prepare Soy sauce ★
8. Get Ra-yu ★
9. Get Sesame oil ★
10. Make ready Grated garlic ★
11. Prepare Grated ginger ★
12. Prepare leek Minced Japanese leek ★

Steps to make Sautéed Chicken Breast with Mayonnaise in Sweet and Spicy Leek Sauce:

1. Add the ★ ingredients into a bowl and mix together.
2. Slice the chicken breasts diagonally into relatively large pieces. Sprinkle with salt and pepper, and thinly coat with flour. Tap off the excess flour!
3. Heat a frying pan, add the mayonnaise, and fry the Step 2 chicken for 1.5 minutes over medium-low. When the edges start to turn white, flip, and fry for another 1.5 minutes over medium heat!
4. When the Step 3 chicken is cooked, serve on a plate, and pour the Step 1 sauce on top. Dry off any moisture from the lettuce that you had chilled in ice-cold water, and serve with chicken, then done!

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