Recipe of Favorite Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts using 29 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:

1. Prepare Basic recipe
2. Take Chicken breasts
3. Make ready ・Sake
4. Take ・Sugar
5. Make ready ・Salt
6. Prepare Katakuriko
7. Get Recipe to make this dish more tender:
8. Take Chicken breasts
9. Make ready ・Sake
10. Take ・Sugar
11. Get ・Salt
12. Make ready Mayonnaise
13. Take Katakuriko
14. Prepare Recipe to make this the meat even more tender:
15. Prepare Chicken breasts
16. Prepare ・Sake
17. Make ready ・Sugar
18. Take ・Salt
19. Get Vegetable oil
20. Prepare Honey
21. Get Egg
22. Get Katakuriko
23. Make ready Youlinji sauce (Recipe ID: 2202727)
24. Prepare Soy sauce
25. Get Sugar
26. Take Vinegar
27. Get Water
28. Take cm The white part of a Japanese leek
29. Prepare White sesame seeds

Steps to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:

1. [Make the sauce] ① Add soy sauce, sugar, vinegar, and water to a heatproof dish, and microwave for 1.5 minutes at 600 W.
2. Add minced white part of the Japanese leek, and white sesame seeds, then mix.
3. Chop the chicken breasts into bite-size pieces, and put into a bowl. Add sake, sugar, and salt. Rub in the chicken, and let it sit for a while.
4. Step 3 is preparation to make the chicken breasts tender. "Salted chicken style prep method"
5. Basic recipe ① Add katakuriko into the Step 3 bowl, and mix with chopsticks. Coat the chicken breasts with the katakuriko.
6. ② Deep-fry Step 5 chicken in heated oil, and pour Step 2 sauce on top.
7. Recipe to make this dish more tender ① Steps 1 ~ 3 are the same. Add mayonnaise into Step 3 bowl and mix, then let it sit for a while.
8. ② Add the katakuriko into the Step 7 bowl, and whisk with chopsticks. Coat the chicken well with katakuriko.
9. ③ Deep-fry Step 8 chicken in the heated oil, then pour Step 2 sauce on top.
10. [To make this dish even more tender] ① Steps 1 ~ 3 are the same. Add vegetable oil and honey into Step 3 bowl, and mix. Let it sit for a while.
11. ② Add the egg and katakuriko into Step 10 bowl, and whisk with chopsticks.
12. ③ Deep-fry Step 11 in the heated oil, then pour Step 2 sauce on top.

So that’s going to wrap it up for this special food original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!