16/06/2021 20:11

Easiest Way to Make Favorite Char Siu Chicken w/ Hong Kong Style Noodles

by Irene Bridges

Char Siu Chicken w/ Hong Kong Style Noodles
Char Siu Chicken w/ Hong Kong Style Noodles

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, char siu chicken w/ hong kong style noodles. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Char Siu Chicken w/ Hong Kong Style Noodles is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Char Siu Chicken w/ Hong Kong Style Noodles is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook char siu chicken w/ hong kong style noodles using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Char Siu Chicken w/ Hong Kong Style Noodles:
  1. Get chicken breasts
  2. Get brown sugar
  3. Take honey
  4. Prepare ketchup
  5. Make ready light soy sauce
  6. Make ready beetroot powder
  7. Get rice vinegar
  8. Get hoisin sauce
  9. Prepare Chinese 5 spice
  10. Take salt
  11. Take pepper
  12. Get dry egg noodles
  13. Get oyster sauce
  14. Take dark soy sauce
  15. Get sesame oil
  16. Prepare eggs
  17. Make ready spring onions
  18. Make ready sesame seeds
  19. Prepare chilli flakes
  20. Get hot water
Instructions to make Char Siu Chicken w/ Hong Kong Style Noodles:
  1. Start by marinading your chicken in brown sugar, honey, ketchup, 3 tbsp light soy sauce, beetroot powder, rice vinegar, hoisin sauce, and Chinese 5 spice for at least 30 minutes
  2. Fry chicken for 3 minutes each side in sesame oil until you’ve got a good colour and then get in the oven in tin foil at 180c for 20 minutes until cooked through
  3. Boil your egg for 6 minutes and get in a bowl of ice cold water to stop further cooking
  4. Char your spring onions in a pan for 2 minutes each side
  5. Boil your noodles for 4 minutes and then get in a pan with dark soy sauce, 2 tbsp light soy sauce, oyster sauce, water and fry for 5 minutes
  6. Serve your chicken on your noodles, with egg, spring onion and garnish with chilli flakes and sesame seeds

So that’s going to wrap this up for this exceptional food char siu chicken w/ hong kong style noodles recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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