14/05/2021 19:33

Recipe of Delicious Oven Roasted Chicken Char Siu

by Hettie Garrett

Oven Roasted Chicken Char Siu
Oven Roasted Chicken Char Siu

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, oven roasted chicken char siu. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Oven Roasted Chicken Char Siu is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Oven Roasted Chicken Char Siu is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have oven roasted chicken char siu using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oven Roasted Chicken Char Siu:
  1. Get A. 2 Chicken breast (1 kg)
  2. Get B. Marinate
  3. Make ready sugar
  4. Prepare Sesame Oil
  5. Make ready five spices powder
  6. Prepare Chicken Seasoning powder
  7. Prepare Hoisin Sauce
  8. Make ready liquid Maltose or Honey
  9. Make ready Red Fermented Tofu
  10. Take Few drops red gel food colouring
  11. Make ready C. Basting / Glazing
  12. Take liquid Maltose or Honey
  13. Take cooking oil
  14. Take marination juice
Instructions to make Oven Roasted Chicken Char Siu:
  1. A - Cut chicken breast into long thick strips.
  2. B - In a bowl, mix B well. Add A to B, cover the bowl and marinate overnight.
  3. Cooking the dish - Turn the oven to grill and preheat to 170°C. Line a baking tray with aluminium foil. Place a small rack on it. Arrange just enough chicken pieces on the rack. You may need to grill your chicken in batches if your rack is small and it's best to line your baking tray with new aluminum foil when you start with another batch. Grill for 20-30 minutes and baste generously with C, every 10 minutes.
  4. Note: Chicken does not take long to cook. Check it often when basting. To have the right heat, adjust oven temperature accordingly. Once cooked, leave to cool on a cooling rack before serving. To serve, thinly sliced the chicken char siu and enjoy as it is, as side dish or serve with noodles or rice.

So that is going to wrap it up for this exceptional food oven roasted chicken char siu recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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