Step-by-Step Guide to Make Mario Batali Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken skewers with spicy peanut sauce and fragrant rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have chicken skewers with spicy peanut sauce and fragrant rice using 22 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice:

1. Make ready chicken breasts, skinned or unskinned
2. Get soy sauce
3. Get garlic, peeled and grated
4. Get fresh ginger, peeled and grated
5. Make ready ground coriander
6. Make ready turmeric
7. Make ready tabasco sauce or cayenne pepper
8. Make ready honey
9. Get Peanut sauce:
10. Prepare crunchy peanut butter
11. Make ready soy sauce
12. Take lemon juice
13. Get sugar, I used Demerara for extra crunch
14. Get cayenne pepper
15. Get Fragrant rice:
16. Take basmati rice, rinsed then soaked in water for 30 minutes
17. Take celery seeds
18. Take sesame seeds
19. Take sultanas or raisins
20. Get turmeric
21. Make ready salt
22. Get carrot, grated

Steps to make Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice:

1. Add the grated ginger and garlic, soy sauce, turmeric, coriander, cayenne pepper and honey in a bowl. Mix.
2. Cut the chicken into chunks and add to the bowl. Stir gently to coat all the chicken in the marinade.
3. Cover the bowl with plastic wrap, and leave for as long as you've got before cooking.
4. Make the peanut sauce by mixing all the ingredients together in a bowl. Cover and set aside. Rinse and soak the rice for 30 minutes.
5. Preheat the grill to high, thread the chicken on to the skewers.
6. To cook the rice, heat some oil in pan and add the celery seeds, sesame seeds, turmeric, cinnamon stick and raisins, stir for a few seconds then add the grated carrot.
7. Add the soaked, drained rice to the pan and sauté to coat and toast slightly, then add 400ml cold water, stir to mix then cover and turn the heat to the lowest setting.
8. While the rice is cooking cook the chicken for 4-5 minutes then turn, baste with marinade and cook for another few minutes until cooked through and slightly charred.
9. The rice is cooked when all the water has been absorbed. Fork through, then serve with the chicken and the peanut sauce. You could add some green beans if you wish, dressed with soy sauce and lemon juice.

So that is going to wrap this up with this exceptional food chicken skewers with spicy peanut sauce and fragrant rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!