How to Make Favorite Chicken oats Daleem

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken oats daleem. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken oats Daleem is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken oats Daleem is something which I have loved my entire life. They are fine and they look wonderful.

Try this slip smacking Chicken Oats Haleem/Daleem this Ramzan. Recipe:For Frying the Onions and Cashews:Ingredients:Oil / Tel. Chicken Oats Dalia Chicken Oats Haleem Easy To Cook Namkeen Chicken Oats. Hyderabadi Mutton Daleem Easy Steps Ramzan Special.

To get started with this particular recipe, we have to prepare a few components. You can have chicken oats daleem using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken oats Daleem:

1. Make ready 2 bowl Oats
2. Prepare 700 gram Chicken breast
3. Prepare 3 Onions medium size
4. Prepare 1 cup Curd
5. Make ready 1 teaspoon Freshly ground Garam masala powder
6. Take 1/2 cup Almond and coconut fine paste
7. Get for Garnishing
8. Prepare 2 tsp mint leaves
9. Prepare 2 tsp coriander leaves
10. Get 2 tsp lemon juice
11. Get to taste Salt and black pepper powder
12. Take 1 tsp garlic powder
13. Take as needed Ghee to drizzle over
14. Prepare As needed Oil for cooking

Chicken Oats Haleem - Hyderabadi Authentic Homemade Ramadan Special Daleem. Try this slip smacking Chicken Oats Haleem/Daleem this Ramzan. Chicken Haleem or Chcken Daleem Recipe is a spicy and highly nutritious dish. Haleem is also called Daleem in some regions.

Steps to make Chicken oats Daleem:

1. Firstly in warm water add oats soak it for about an hour
2. Besides start boiling chicken adding salt & ginger garlic paste then once it is warm shred it thinly set aside
3. Fry the chopped onions to golden brown
4. Furthermore we will make a instant Khorma that is in a wok add in oil then add paste of almonds & coconut powder the add in the spices sauté till for few minutes then add curd
5. Once the gravy is ready add the shredded chicken boil for few minutes then off the flame burner
6. Now take the soaked oats set it on stove add salt, black pepper powder then keep stirring & let it boil till it comes to thickness then off the stove
7. Now using a dal ghotni add the prepared khorma in intervals then mix it in circular motion gradually do it till you mix all khorma
8. Lastly set it on stove on low flame let it boil check for the spices according to your taste then garnish it with ghee, fried onions, lime juice & sliced lemon, salad serve it hot.enjoy the delicious daleem @ comfort of our sweet home..!
9. Tip of the day: do not shred the chicken more it must be bite size chunks in between while eating. The other thing is while you soak oats add water accordingly for cooking it further if you want to wash it then slowly remove the first wash water then soak it if oats are 1 cup add 2 cups of water.

Chicken Haleem or Chcken Daleem Recipe is a spicy and highly nutritious dish. Haleem is also called Daleem in some regions. This daleem recipe is nutritious and wholesome one pot meal. Daleem is a stew popular in the Middle East, Central Asia, and the Indian subcontinent. Hi madam with bone chicken bhi ley saktey hai kya.

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