Easiest Way to Prepare Favorite Chicken Gizzard Stew

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken gizzard stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Gizzard Stew is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Gizzard Stew is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken gizzard stew using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Gizzard Stew:

1. Get 1 kg chicken gizzards
2. Take 60 ml olive oil, extra virgin
3. Prepare 1 large onion, chopped
4. Make ready 3 garlic cloves, chopped
5. Make ready 2 bay leaves
6. Get bunch chopped parsley
7. Prepare Chili peppers, Add depending on your spicy preferences
8. Prepare 1/2 tsp ground ginger
9. Prepare 1 1/2 tbsp tomato paste
10. Get 1/2 tsp paprika
11. Make ready 1/2 yellow bell pepper, chopped
12. Get 1 chicken stock cube
13. Take 100 ml white wine
14. Take salt
15. Make ready ground black pepper
16. Take 100 ml boiling water

Instructions to make Chicken Gizzard Stew:

1. Add the olive oil to a saucepan and bring to a medium heat.
2. Then add the onion, garlic and bay leaves to the pan and fry for 5-7 minutes. Stir often.
3. Next add the chopped chili's, ginger and parsley and stir.
4. After 1-2 minutes add the gizzards, paprika and tomato paste. Stir well again.
5. Seal with the saucepan with the lid and simmer for 5 minutes. Stir regularly.
6. Then add the bell pepper and chicken stock cube.
7. Reduce heat, then continue to simmer for a further 10 minutes.
8. Add the wine and stir well. Replace the lid and simmer until the liquid has thickened. About 20-25 minutes. Stir occasionally.
9. Add more olive oil if necessary. Season with salt and pepper.
10. Add the water and continue to cook for a further 15-20 minutes. The gizzards do take a long time to cook.
11. Check seasoning is okay. Let it rest for 10-15 minutes prior to serving.

So that is going to wrap this up for this exceptional food chicken gizzard stew recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!