How to Make Favorite Chicken Gizzard curry #myrendangisntcrispy

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken gizzard curry #myrendangisntcrispy. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken Gizzard curry #myrendangisntcrispy is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken Gizzard curry #myrendangisntcrispy is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken gizzard curry #myrendangisntcrispy using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Gizzard curry

#myrendangisntcrispy:

1. Take 1/2 kg chicken gizzards
2. Prepare 1 large onion
3. Take 1 fresh tomato
4. Take 1 tbsp ginger garlic paste
5. Prepare 1 tbsp turmeric powder
6. Get 1 tbsp chilli powder
7. Prepare 1 tsp coriander powder
8. Get Pinch nutmeg powder
9. Make ready to taste Salt
10. Take 1 tbsp tomato paste
11. Take 4 cardamom
12. Make ready 4 cloves
13. Prepare 2 medium cinnamon stick
14. Take 2 bay leaves
15. Make ready 3 tbsp oil

Steps to make Chicken Gizzard curry

#myrendangisntcrispy:

1. Wash the gizzards and cut them into small pieces. Now in a frying pan pour oil. Add all the whole spices. Fry them until you can smell the aroma.
2. Then add onions. Fry them until they get turns light brown. Now add fresh tomato and other spices. Cook them for 15 to 20mins. Then add gizzards. Cook for 40mins in medium to low flame. The oil will come up once it’s cooked. I have added extra green chillies as well as we love spicy curry.
3. It can be served with plain rice or paratha.

So that’s going to wrap this up for this special food chicken gizzard curry #myrendangisntcrispy recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!