Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken gizzard stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Gizzard Stew is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken Gizzard Stew is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken gizzard stew using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Gizzard Stew:
- Make ready 1 packet Chicken Gizzards
- Make ready 1 tomato
- Take 1/2 onion(chopped)
- Get 1/4 of each green, yellow & red peppers
- Make ready 1 cube spicy beef stock
- Make ready 1 tablespoon Mayo
- Make ready 1 garlic clove (minced)
- Get To Taste: Mild & Spicy Rajah
- Prepare 1 teaspoon salt
- Prepare 2 tablespoons oil
Steps to make Chicken Gizzard Stew:
- Fry garlic & onions till brown
- Add gizzards to the mixture & fry till brown
- Mix beef stock with half a cup hot water then pour in the pot
- Grate tomato & add to pot. Add tomato paste. Close lid & let simmer. Keep adding water as it goes down
- When gizzards are soft & cooked, add peppers & Mayo then simmer for 10 minutes.
- Serve with Penne in Basil & Spinach & Butternut.
So that’s going to wrap this up with this special food chicken gizzard stew recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
