Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, dhakaiya chicken teheri π. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Dhakaiya Chicken Teheri π is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Dhakaiya Chicken Teheri π is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have dhakaiya chicken teheri π using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dhakaiya Chicken Teheri π:
Prepare Radhuni biryani masala 1/2 of 1 packet
Make ready 1 kg chinigura rice soaked in water
Make ready 1 cup red lentil soaked in water
Get 2 tablespoon ginger-garlic paste
Prepare 2 tablespoon chopped onions
Make ready 2-4 green chillies
Prepare 2 tablespoon yogurt
Take 2 tablespoon ghee
Prepare 1/4 cup raisin
Make ready 1 tablespoon nut paste
Prepare 1.5 litre warm water
Get 1 kg chicken with bone
Prepare Salt as required
Make ready 1 teaspoon kewra water
Instructions to make Dhakaiya Chicken Teheri π:
Wash the chicken and take it in a bowl. Put chopped onions, nut paste, ginger garlic paste, oil, salt as required, radhuni biryani masala, yogurt into it and give it a perfect mix.
Now, take a frypan, put some oil and put the mixchure into it. saute it properly. Now, put soaked red lentil with chinigura rice into it. Add raising, green chillies, kewra water, salt as required and 1.5 litre warm water into it.
Cook it covering the pot in a low flame. When it's 100% done, stop the flame.
Spread ghee on the top. Cover more 1 minute. Now serve it hot with salad. Enjoy.
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