Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken biryani. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Biryani is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chicken Biryani is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken biryani using 31 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Biryani:
- Get 1 kg chicken
- Take 1 kg basmati rice
- Make ready 5 big onions cut into thin slices
- Make ready 2 tomatoes finely chopped
- Get 2 tbsp ginger paste
- Get 2 tbsp garlic paste
- Get 1/2 cup curd
- Get 2 tsp red chilli powder
- Make ready 10-12 green chillies
- Take 2 bay leaves,
- Take 2 inch cinnamon
- Make ready 3-4 ,cloves,
- Get 5-6 peppercorns
- Take 2 black cardamom
- Make ready ,4 green cardamom
- Get 1 tsp cumin seeds
- Make ready 1 tsp caraway seeds(Shahi zeera)
- Take 1 tsp orange food colour
- Make ready 1 tbsp poppy seeds
- Prepare 1 tbsp dry coconut
- Make ready For Powder masala
- Get 2-3 cinnamon stick
- Get ,7-8 cloves,
- Get 8-10 green cardamom
- Make ready 1/4 piece nutmeg
- Prepare 1 tsp mace
- Take as taste Salt
- Make ready 1/2 cup oil
- Get 2 tbsp ghee
- Take 1 tsp lemon juice
- Take 2 tsp kewra water
Steps to make Chicken Biryani:
- Wash the rice and soaked in the water for half hour. take cinnamon,cloves, cardamom,mace and nutmeg mention above in a grinding jar and make a fine powder.keep aside Wash the chicken well.in a mixing bowl add chicken add 1/2 tsp food colour and water add one tbsp salt and mix well.keep aside
- In a bowl Take poppy seeds and coconut soaked in water for ten minutes then grind and make a thick paste.
- Take a heavy bottom vessel.add ghee and oil.heat it then add onion saute until it turn golden brown.transfer half onion in a plate.then add 1 bay leaf,1 stick cinnamon one black cardamom,2green cardamom 2cloves and pepper corns.and Shah zeera,saute add ginger garlic paste.saute few seconds.add chopped tomatoes,salt, red chilli powder and poppy seeds paste.mix well cover and cook on medium flame for 2-3 minutes or tomatoes turn soft.
- When tomatoes become soft and the spices cooked well.turn the flame low add curd mix well cook it another 2 minute.then add chicken and mix all together that chicken coated all spices well.cooked on high flame for ten minute. Stir occasionally. Meanwhile boil soaked rice along with 1 bay leaf,2cardamom,2 cloves,cumin seeds and green chillies.add 4 tsp salt and little oil.when rice cooked 80% then strain it.
- When chicken turn soft cook on high flame until water should be evaporated and oil released.add prepared ground masala mix and cook for one minute.
- Take a wide and heavy bottom vessel.add half part of chicken then put a layer of half rice then spread some fried onion.add chicken then rice and fried onion.mix lightly.cover and cooked for 5-6 minutes.then take 2tbsp water add remaining colour mix it and spread it on rice.add lemon juice and kewra water.add fried onion mix again.cover and cooked on low flame. After that turn off the flame.the delicious biryani is ready to serve.
So that is going to wrap it up for this exceptional food chicken biryani recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
