Easiest Way to Prepare Homemade Strawberry Cheesecake Chimichangas

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, strawberry cheesecake chimichangas. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Strawberry Cheesecake Chimichangas is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Strawberry Cheesecake Chimichangas is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook strawberry cheesecake chimichangas using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Cheesecake Chimichangas:

1. Get Chimichangas
2. Take 8 oz Cream Cheese; room temperature
3. Make ready 2 tbsp Sour Cream
4. Take 1 tbsp Sugar
5. Make ready 1 tsp Vanilla Extract
6. Take 3/4 cup Strawberries; sliced
7. Get 6 packages (8-inch) Soft Torrillas
8. Take Coating
9. Make ready 1/3 cup Brown Sugar
10. Make ready 1 tbsp Ground Cinnamon

Instructions to make Strawberry Cheesecake Chimichangas:

1. Chimichangas:
2. In a large bowl, beat together the cream cheese, sour cream, sugar, & vanilla extract. Fold in the strawberries.
3. Divide the mixture evenly between the 6 tortillas. Slather the filling in the lower third of the tortilla. Fold the two sides toward the center and then roll the tortilla up like a burrito. Secure it with toothpicks. Repeat with the remaining tortillas.
4. In a deep saucepan, place about 2 to 2½-inch vegetable oil for frying & heat it over medium-high heat until it reaches 360ºF.
5. Fry the chimichangas until golden brown & crispy, about 2 to 3 minutes. Flip them as needed. Work in batches.
6. Transfer the chimichangas to the paper-lined towel on a plate to drain. Let cool for a few minutes.
7. Coating:
8. In a small bowl, combine the sugar with the cinnamon. Roll each chimichanga in the mixture.
9. Serve with sliced strawberries.

So that’s going to wrap it up with this special food strawberry cheesecake chimichangas recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!