Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mexican cheesecake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mexican Cheesecake is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mexican Cheesecake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have mexican cheesecake using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mexican Cheesecake:
- Make ready ingridients
- Get 4 large eggs
- Get 1/2 lb Cheese Mexican requeson
- Make ready 1/2 can lechera condensed milk (sweetened)
Steps to make Mexican Cheesecake:
- mix all ingridients on a blender until smooth
- pour on a pie crust mold
- pre heat oven for 400°F
- bake for 1/2 hr
So that’s going to wrap this up with this special food mexican cheesecake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
