Simple Way to Prepare Mario Batali Dutch Oven Meat and Lentil Sauce

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, dutch oven meat and lentil sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Dutch Oven Meat and Lentil Sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Dutch Oven Meat and Lentil Sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have dutch oven meat and lentil sauce using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dutch Oven Meat and Lentil Sauce:

1. Get 4 carrots, minced
2. Prepare 1 large onion, minced
3. Make ready 4 stalks celery, minced
4. Get 2 pounds ground beef
5. Take 1 tablespoon butter or ghee
6. Make ready 28 oz can diced tomatoes
7. Prepare 28 oz can pureed tomatoes
8. Take 28 oz water
9. Get 8 oz dried brown or green lentils
10. Make ready 2 bay leaves
11. Get 1 tablespoon dried oregano
12. Make ready 1 tablespoon garlic powder
13. Make ready Crushed red pepper to taste
14. Take Salt and pepper to taste
15. Get 1 cup milk or non dairy milk substitute

Instructions to make Dutch Oven Meat and Lentil Sauce:

1. Melt butter and saute the minced vegetables on the stove top using an oven safe dish, like a dutch oven. Mincing the vegetables is easily done in a food processor.
2. Once the veggies have developed some color and browning cook the ground beef enough to break it up. Preheat oven to 350°F.
3. Add all the remaining ingredients except salt and milk, stir to combine, and transfer to the oven with the lid slightly cracked.
4. Bake for 2-3 hours, until lentils are tender. Check after 1.5 hours to see if it needs a little more water added due to evaporation.
5. Stir in milk, salt and pepper to taste, and serve over vegetables, pasta, or rice.

So that’s going to wrap this up with this special food dutch oven meat and lentil sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!