Recipe of Mario Batali Mini taco pizza

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mini taco pizza. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Start by browning your ground beef in a medium pan over high heat. Next, add the taco seasoning and water. Mix well and let simmer for five minutes. While the meat is simmering, place your refrigerator biscuits on a pan and spread them with your fingers.

Mini taco pizza is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Mini taco pizza is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mini taco pizza using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mini taco pizza:

1. Prepare 1 tube (8 oz each) refrigerated crescent rolls
2. Prepare 1 package (4 oz) cream cheese, softened only use half
3. Make ready 1 cup sour cream
4. Make ready Hamburger meat
5. Get 1 packet taco seasoning mix use half of it if not using one lbs hamburger meat
6. Take 1 medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.)
7. Prepare Mexican cheese
8. Prepare shredded lettuce

While the meat is simmering, place your refrigerator biscuits on a pan and spread them with your fingers. Top each biscuit with a good amount of meat and. Mini pizzas are made with tortillas that are cut into small rounds and topped with traditional pizza toppings. Mix up the topping for your preference, this recipe calls for pepperoni but if you do not like pepperoni or you are vegan or vegetarian, add vegan cheese and vegetables to make this recipe your own.

Instructions to make Mini taco pizza:

1. Preheat the oven to 375°
2. Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps.
3. Bake at 375 for 8-10 minutes or until light golden brown and cool Completely.
4. Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator
5. Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down)
6. Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.)
7. You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry. - - Next, sprinkle with the lettuce and tomatoes, then the cheese

Mini pizzas are made with tortillas that are cut into small rounds and topped with traditional pizza toppings. Mix up the topping for your preference, this recipe calls for pepperoni but if you do not like pepperoni or you are vegan or vegetarian, add vegan cheese and vegetables to make this recipe your own. Prepare the Bagel Bites as directed on the package, via either the microwave or oven. Delicious and easy mini taco pizza recipe. Make these amazing taco pizza's for quick dinner or lunch.

So that is going to wrap it up with this exceptional food mini taco pizza recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!