Simple Way to Make Thomas Keller Taco Stuffed Zucchini Boats

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, taco stuffed zucchini boats. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Taco Stuffed Zucchini Boats is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Taco Stuffed Zucchini Boats is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook taco stuffed zucchini boats using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Taco Stuffed Zucchini Boats:

1. Take 4 zucchini
2. Take 1/2 cup salsa
3. Get 1 lb ground turkey
4. Take 1 tsp garlic powder
5. Prepare 1 tsp cumin
6. Get 1 tsp salt
7. Take 1 tsp chili powder
8. Take 1 tsp paprika
9. Make ready 1/2 tsp oregano
10. Prepare 1/2 small onion minced
11. Get 2 tbls bell pepper minced
12. Take 4 oz tomato sauce
13. Take 1/4 cup water
14. Take 1/2 cup Mexican shredded cheese
15. Prepare 1/4 cup chopped cilantro

Instructions to make Taco Stuffed Zucchini Boats:

1. Preheat oven to 400.
2. Half and hollow out zucchini leaving 1/4" thick. Set aside 3/4 cup for taco mixture.
3. Boil zucchini halves for 1 minute
4. Brown turkey, add spices and mix well.
5. Add onion, pepper, zucchini, tomato sauce and water. Cover and simmer for 15 minutes.
6. Put 1/4 cup salsa in bottom of baking dish.
7. Fill zucchini halves with taco mixture. Top with cheese.
8. Cover with foil and bake 25 minutes.
9. Serve with cilantro and salsa.

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