Steps to Prepare Favorite Mahi Mahi With Creole Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mahi mahi with creole sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mahi Mahi With Creole Sauce is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Mahi Mahi With Creole Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook mahi mahi with creole sauce using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mahi Mahi With Creole Sauce:

1. Get 2 Red bell peppers, chopped
2. Make ready 2 Green bell peppers, chopped
3. Get 1 medium White onion, chopped
4. Prepare 2 lb Mahi Mahi filet (other firm white fish is good. I've made this with Chilean Sea Bass, also)
5. Take 3 tbsp Sofrito (more or less depending on your taste)
6. Make ready 1 can Tomato sauce, small
7. Get 5 Plum tomatoes, chopped
8. Make ready 1 as needed Salt and pepper to taste
9. Get 1/2 stick Butter
10. Get 2 tbsp Olive oil

Steps to make Mahi Mahi With Creole Sauce:

1. Sauté red and green peppers and onion in olive oil until slightly soft.
2. While they are sautéing, season fish with salt and pepper, both sides. Melt butter in saucepan on medium heat. Add fish, skin side down. Cover and cook, periodically basting with melted butter, until side of fish looks cooked. Flip fish to cook on the other side.
3. When vegetables are softened, add sofrito, tomato sauce, salt and pepper. Simmer 5 minutes. When done, pour over fish in pan to allow fish to soak up some of the flavor. Serve with a side of rice, if desired.

So that is going to wrap this up with this special food mahi mahi with creole sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!