Recipe of Eric Ripert New Orleans Style Red Beans & Rice (Instant Pot)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, new orleans style red beans & rice (instant pot). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

New Orleans Style Red Beans & Rice (Instant Pot) is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. New Orleans Style Red Beans & Rice (Instant Pot) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook new orleans style red beans & rice (instant pot) using 16 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make New Orleans Style Red Beans & Rice (Instant Pot):

1. Prepare 1 White Onion, finely chopped
2. Make ready 1 Green Bell Pepper, finely chopped
3. Prepare 1 Red Bell Pepper, finely chopped
4. Take 3 Celery Stalks, finely chopped
5. Take 2 1/2 c Dried Red Kidney Beans
6. Get 3 Bay Leaves
7. Get 2 tsp Garlic, minced
8. Prepare 1 tsp Thyme Leaves
9. Get 3/4 tsp Louisiana Cajun Seasoning
10. Make ready 3 cups Chicken Broth
11. Get 2 cups Water
12. Get 14 oz. Andouille Sausage (Pork)
13. Take 2 Tbsp Sweet Cream, Salted Butter
14. Prepare Tabasco Sauce
15. Prepare Salt
16. Make ready Ground Black Pepper

Instructions to make New Orleans Style Red Beans & Rice (Instant Pot):

1. Add onion, bell peppers, celery, garlic, beans, bay leaves, thyme leaves, chicken broth & water to the Instant Pot.
2. Stir until well combined.
3. Close & lock the lid.
4. Turn steam release handle to ensure pot is sealed.
5. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 25 minutes.
6. Press steam release handle down for Quick Release.
7. Press CANCEL.
8. Rinse lid under cold water.
9. Stir sliced Andouille into the pot.
10. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes.
11. Allow Natural Release (about 30 minutes).
12. Press SAUTÉ—Normal.
13. Add butter.
14. Cook until combined, stirring occasionally.
15. Press Cancel (Keep Warm: On)
16. Mash lightly with potato masher.
17. Add Tabasco, salt, & black pepper to taste.
18. Serve topped with a scoop of cooked white rice.

So that is going to wrap this up with this special food new orleans style red beans & rice (instant pot) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!