How to Prepare Delicious Shrimp and Tilapia Alfredo

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shrimp and tilapia alfredo. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Shrimp and Tilapia Alfredo is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Shrimp and Tilapia Alfredo is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp and tilapia alfredo using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Tilapia Alfredo:

1. Make ready 1 box angel hair pasta
2. Make ready 1 can Alfredo sauce
3. Make ready 1 lb white deveined shrimp
4. Take 2 tilapia filets
5. Take dash garlic powder
6. Prepare dash Badia chopped onion seasoning
7. Get dash Tony chachere's creole seasoning
8. Prepare dash Red pepper flakes seasoning
9. Make ready olive oil
10. Prepare sea salt

Steps to make Shrimp and Tilapia Alfredo:

1. Bring pot of water to a boil to cook the pasta and sprinkle in the salt. Once the water starts to boil add the pasta and cook the time stated on the box.
2. Season the shrimp and tilapia with the garlic powder, onion seasoning, creole seasoning, and red pepper flakes.
3. Heat up two skillets with olive oil (I used nonstick); put the shrimp in one skillet and the fish in the other.
4. Make sure all the shrimp is pink and the tilapia is browned on both sides.
5. At this time the pasta should be done, go ahead and drain it. Add some olive oil to it so it doesn't stick.
6. Add the tilapia, shrimp, Alfredo sauce and mix well. Garnish with some parsley flakes and serve. Enjoy!!

So that’s going to wrap this up for this special food shrimp and tilapia alfredo recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!