Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, smothered burritos. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Smothered Burritos is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Smothered Burritos is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook smothered burritos using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Smothered Burritos:
- Take 1 lb ground beef, cooked and drained
- Prepare 1 can refried beans
- Prepare 1/2 cup uncooked white rice
- Get 8 large tortillas
- Take 1 packages taco seasoning
- Get 28 oz red enchilada sauce
- Take 1 shredded cheddar
- Get 1 sour cream
Instructions to make Smothered Burritos:
- Preheat oven to 375°F
- Brown and drain ground beef. Add taco seasoning with amount of water specified on package with a little extra water. Bring to a boil.
- Add rice and simmer until rice is fully cooked and juice is absorbed.
- Add beans to the rice and meat and heat thoroughly
- Pour sauce into a 13x9 pan, just enough to cover the bottom of the pan.
- Put filling on each tortilla and roll them up. Be sure to tuck the ends before rolling. Place seam side down in the pan.
- Cover burritos with remaining sauce and top with cheese.
- Bake for 20 minutes. Serve with sour cream. Enjoy!
So that is going to wrap it up with this exceptional food smothered burritos recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
