Easiest Way to Make Favorite Gallo Pinto

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, gallo pinto. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gallo Pinto is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Gallo Pinto is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have gallo pinto using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Gallo Pinto:

1. Take 1 1/2 head onion, chopped
2. Prepare 1 1/2 chopped red bell pepper
3. Get 1 clove garlic, minced
4. Prepare 1 tsp vegetable oil
5. Take 3 cup cooked white rice
6. Prepare 2 cup cooked black beans
7. Get 1/3 cup liquid from the black beans
8. Make ready 2 1/2 tbsp Lizano Sauce
9. Take 1 pinch salt and pepper to taste
10. Make ready 1 some chopped cilantro to taste
11. Take 1 pinch dried oregano

Instructions to make Gallo Pinto:

1. Set stove to a medium heat mark. In a thick bottom frying pan with vegetable oil, toss the chopped onions and peppers until soft.
2. Add minced garlic, and stir in the rice. Adjust stove temperature to high. Mix rice until it's covered with the previous vegetable mix. Cook until it's glossy and crispy.
3. Add the beans and mix, add the Lizano Sauce (you can get it from any supermarket) the salt and pepper, a pinch of dried oregano and add a little of the bean broth. Add to taste.
4. The less juice you put gives you a more crispy and fluffy Gallo Pinto. The more you add gives you a moist, soft and gooey consistency. It's all about your own personal choice!
5. Keep cooking and mixing until you reach the consistency you like. Mix in the cilantro. Mix and serve hot with some sides and drink coffee with it. A hearty breakfast and a good way to use up leftover rice. You can also substitute for canned beans.

So that’s going to wrap this up with this exceptional food gallo pinto recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!