Easiest Way to Make Delicious Oiless ugu sauce with white rice. #abjmom #MyHubFav

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, oiless ugu sauce with white rice. #abjmom #myhubfav. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The term "oiless" in this recipe, is derived from little oil being used in cooking this soup. The only oil being used is the one from the Egusi itself and the oil from the meat's broth. Egusi is quite oily, so you would really not be missing much if you do not use any palm oil. How to make vegetable sauce with ugu.

Oiless ugu sauce with white rice. #abjmom #MyHubFav is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Oiless ugu sauce with white rice. #abjmom #MyHubFav is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have oiless ugu sauce with white rice. #abjmom #myhubfav using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oiless ugu sauce with white rice.

#abjmom #MyHubFav:

1. Get Meat broth
2. Take Crayfish
3. Take Pepper
4. Make ready Onions
5. Get Goat meat
6. Prepare Salt
7. Prepare Ugu

But, you won't need to eat simple rice plus salt with this simple recipe. We've described to you three different recipes of the vegetable sauce with ugu. As you see, any of these meals can become a piece of art, and more. The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever.

Steps to make Oiless ugu sauce with white rice.

#abjmom #MyHubFav:

1. The major ingredient here is meat broth to compliment the oil we are not adding. So when you cook your meat, ensure to get the juice moderately. Here I used goat because of flavour it gives. Once it is cooked set aside
2. Since and blend pepper and onions. Blend cray fish. Set aside
3. Wash already cut ugu and pour strainer to remove water completely.
4. In a pot pour meat broth, and blended veggies. Allow to boil a little, then add ugu and taste first before you add any seasoning. Add crayfish and mix well. Pour in the meat. Voila… It is ready. Can be served with rice

As you see, any of these meals can become a piece of art, and more. The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever. This utterly faithful recipe perfectly recreates a New York City halal-cart classic: Chicken and Rice with White Sauce. Cooked, chilled rice: Any kind of white or brown rice will do. Just be sure that it is cooked (I always cook mine in this rice cooker, which works like a charm) and thoroughly chilled (in a sealed container in the refrigerator) before adding it to your hot skillet.

So that’s going to wrap it up for this special food oiless ugu sauce with white rice. #abjmom #myhubfav recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!