Simple Way to Prepare Delicious 100% Whole Wheat Raisin & Walnut Rolls

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 100% whole wheat raisin & walnut rolls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

100% Whole Wheat Raisin & Walnut Rolls is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. 100% Whole Wheat Raisin & Walnut Rolls is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook 100% whole wheat raisin & walnut rolls using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 100% Whole Wheat Raisin & Walnut Rolls:

1. Prepare Whole-wheat strong bread flour
2. Prepare Beet sugar or raw cane sugar
3. Get Salt
4. Prepare Olive oil
5. Get Water
6. Make ready Instant dry yeast
7. Make ready in total Raisins & walnuts

Instructions to make 100% Whole Wheat Raisin & Walnut Rolls:

1. Add all of the ingredients except for the dry yeast, raisins and walnuts into the bread maker. Add the dry yeast, raisins and walnuts to the specified area in the bread maker.
2. Set the bread maker to the bread dough course with raisins. Once the dough is ready, take it out of the machine, separate into 6 equal parts and shape into balls. Leave the bread to rise in a 40°C oven for 90 minutes.
3. Bake in the oven for 20 minutes at 200°C.

So that’s going to wrap it up with this special food 100% whole wheat raisin & walnut rolls recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!