15/05/2021 18:00

Step-by-Step Guide to Prepare Favorite Poha Sheera

by Isabelle Stevens

Poha Sheera
Poha Sheera

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, poha sheera. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Poha Sheera is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Poha Sheera is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have poha sheera using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Poha Sheera:
  1. Take poha powder
  2. Take water
  3. Take few drops saffron colour
  4. Make ready cardamom powder
  5. Prepare sugar
  6. Get clarified butter
  7. Prepare tutti frutti
  8. Prepare fried cashews
  9. Make ready fried raisin
  10. Take clarified butter for nuts fried
Steps to make Poha Sheera:
  1. Take a 2 tsp clarified butter then ghee hot add flatten rice powder saute till golden brown then add water,sugar and colour cook untill pan separate sheera ready add nut and tutti frutti.
  2. Take a pan add clarified butter then ghee hot add cashews fry and raisin fried.
  3. Then serve kesari flatten rice sheera.

So that’s going to wrap this up for this special food poha sheera recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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