Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, shrimp lettuce tacos. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Shrimp Lettuce Tacos is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Shrimp Lettuce Tacos is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Lettuce Tacos:
- Take 1 lb. Peeled Gumbo Shrimp
- Get 2 tsp. Minced Garlic
- Prepare 3 TBSP. Extra Virgin Olive Oil
- Make ready 2 tsp. Parsley
- Take 2 TBSP. Ground Fresh Chili Paste
- Make ready Juice Of 1 Lemon
- Take Pinch Of Sea Salt
- Get Pinch Of Black Pepper
- Make ready Corn (Topping)
- Take Mozzarella Cheese (Topping)
- Make ready Romaine Lettuce (For Serving)
Instructions to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!
So that’s going to wrap it up with this special food shrimp lettuce tacos recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
