Step-by-Step Guide to Prepare Delicious Butterscotch confetti

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, butterscotch confetti. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Butterscotch confetti is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Butterscotch confetti is something that I’ve loved my whole life. They’re nice and they look wonderful.

Heat the butterscotch chips, peanut butter, and butter. Watch it; peanut butter burns quickly! Around the middle of November, my mind starts to flash I just don't want to think about that part right now. But are these Butterscotch Confetti Squares REALLY that.

To get started with this recipe, we have to prepare a few ingredients. You can cook butterscotch confetti using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Butterscotch confetti:

1. Make ready butter
2. Make ready smooth peanut butter
3. Prepare butterscotch chips
4. Make ready mini coloured mashmallows

Butterscotch Confetti Squares are one of those addictive treats that are so quick and simple to make and taste totally awesome! A sugary treat that tastes like peanut butter butterscotch fudge with soft, sweet colourful marshmallows. Only four ingredients and there's no baking required! I cut straight from the bolt so more is almost always available.

Steps to make Butterscotch confetti:

1. In a medium saucepan, melt together the butter and peanut butter over low heat and stir until smooth.
2. Once mixture is smooth, remove from heat and add butterscotch chips. Stir until chips are melted.
3. Place marshmallows into large bowl. Pour mixture over marshmallows and stir until they are completely covered. You will want to make sure that your peanut butter mix isn't too hot or it will melt your marshamllows. It will still taste good, but it won't look as pretty!
4. Grease an 8 x 8 pan and pour bowl contents into the pan. Press down lightly on the mix into the pan.
5. Chill in the refrigerator for a few hours or over night, then cut into squares. Enjoy!

Only four ingredients and there's no baking required! I cut straight from the bolt so more is almost always available. How to make Peanut Butter Butterscotch Confetti Squares FunMallows: These are the Easter colored marshmallows. Butterscotch chips: These make the recipe taste unique and add sweetness. Peanut Butter ( nothing natural - loads of sugar).

So that’s going to wrap this up with this special food butterscotch confetti recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!