07/08/2021 08:49

Steps to Make Thomas Keller Butterscotch Bars

by Hannah Armstrong

Butterscotch Bars
Butterscotch Bars

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, butterscotch bars. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Butterscotch Bars is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Butterscotch Bars is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook butterscotch bars using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Butterscotch Bars:
  1. Take pkg chocolate wafers
  2. Make ready butter, melted
  3. Take creamy peanut butter
  4. Prepare powdered sugar
  5. Get pkg (2 cups) butterscotch chips
  6. Prepare whipping cream
  7. Get chopped peanuts
Steps to make Butterscotch Bars:
  1. Crush chocolate wafers for a total of 2 cups.
  2. In a large bowl stir together butter, peanut butter, and powdered sugar. Stir in chocolate wafer crumbs.
  3. Press mixture into the bottom of an ungreased 13x9x2-inch baking pan.
  4. In a medium, heavy saucepan combine butterscotch chips and whipping cream. Stir over low heat until pieces are just melted.
  5. Carefully spoon butterscotch mixture over crumb mixture, spreading evenly. Sprinkle peanuts over butterscotch mixture.
  6. Cover and chill at least 2 hours. Cut into bars. Makes 48 bars.
  7. To store: Layer between waxed paper in an airtight container; cover and store in refrigerator for up to 1 week.

So that’s going to wrap this up with this special food butterscotch bars recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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