14/05/2021 19:28

Simple Way to Prepare Eric Ripert Ravioli

by Caleb Gonzales

Ravioli
Ravioli

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ravioli. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ravioli is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Ravioli is something that I’ve loved my whole life. They’re nice and they look fantastic.

Ravioli are a type of pasta comprising a filling enveloped in thin pasta dough. Usually served in broth or with a sauce, they originated as a traditional food in Italian cuisine. If you love the taste of handmade ravioli but hate the high cost, make ravioli at home. Mix a simple egg dough that rests while you make a filling.

To begin with this recipe, we have to prepare a few components. You can have ravioli using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ravioli:
  1. Make ready flour
  2. Get I egg
  3. Take salt
  4. Make ready Italian seasoning
  5. Get Minced meat (stir fried)
  6. Get Water
  7. Take Ravioli sauce
  8. Make ready Sesame seeds for garnish

See more ideas about ravioli, ravioli filling, ravioli recipe. Delicious and flavorful ravioli with homemade pasta dough & a pesto-ricotta filling.

Instructions to make Ravioli:
  1. In a bowl, add in flour, add salt and mix. Make a well in the middle, break the egg and mix well to form a dough. Mix the stir fried minced meat with the Italian seasoning & set aside. - Note - Do not add water or oil. The egg will mix everything all together. - Let the dough rest then roll the dough. Ravioli dough should not be flat. Cut out a rectangle from the dough, divide it into two making two squares. Fill one of the dough with the minced meat, line threctanglee sides with water.
  2. Use the other dough to cover the Ravioli. Seal the sides. Let it rest for 15mins. Boil water and cook the Ravioli like pasta is being cooked.
  3. Ravioli sauce - Tomatoes, - Onions - Red pepper - Bonnet pepper (Added by me) - Oil - Seasoning & salt. - - Blend all ingredients, add 1 tablespoon oil, seasoning & salt while blending. - Heat pan and cook for a bit. Transfer the Ravioli to the sauce, mix well, let it simmer then serve. Garnish with sesame seeds. - - Nûnû

So that’s going to wrap it up with this special food ravioli recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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