07/05/2021 02:35

Steps to Prepare Eric Ripert Taco Salad

by Annie Wade

Taco Salad
Taco Salad

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, taco salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Taco Salad is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Taco Salad is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have taco salad using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Taco Salad:
  1. Prepare 2 lbs. Ground Beef
  2. Prepare 1 Pkg. Taco Seasoning
  3. Get 1 Yellow Onion, diced
  4. Make ready 1 Can Refried Beans
  5. Prepare 1 Can Diced Tomatoes with Green Chiles, drained
  6. Prepare 1 Jar Chunky Mild Salsa
  7. Prepare 1 Family Size Bag Nacho Cheese Doritos Chips, crushed
  8. Make ready Shredded Fiesta/Mexican Style Cheese
  9. Get 1 Bag Shredded Lettuce
  10. Take 1 Container Sour Cream
  11. Take 1 Bottle Taco Sauce
Instructions to make Taco Salad:
  1. In a large Skillet fry the ground beef and onion til meat is no longer pink. Drain grease and then add the taco seasoning, refried beans, and diced tomatoes. Mix everything together well thoroughly. Set aside.
  2. In a very large mixing bowl add the crushed Doritos Chips, taco meat mixture, and 1/2-1C. Salsa. Mix well. Scoop into individual bowls. Top with shredded lettuce, shredded cheese, sour cream, and taco sauce. Serve immediately and Enjoy πŸ˜‹

So that’s going to wrap this up with this exceptional food taco salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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