27/08/2021 11:10

How to Make Homemade Left over qeema bhary kareelay

by Kevin Drake

Left over qeema bhary kareelay
Left over qeema bhary kareelay

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, left over qeema bhary kareelay. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Left over qeema bhary kareelay is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Left over qeema bhary kareelay is something that I’ve loved my entire life.

Qeema Bhare Karele King chef shahid jutt G. Food preparation Left over qeema bhary kareelay is a fun point, in addition it becomes much more special value if you cook it yourself. Qeema Bhare Karele King chef shahid jutt G. Cooking Left over qeema bhary kareelay is an enjoyable point, in addition it ends up being extra unique value if you cook it on your own.

To get started with this particular recipe, we must first prepare a few ingredients. You can have left over qeema bhary kareelay using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Left over qeema bhary kareelay:
  1. Get Left over chicken qeema
  2. Make ready medium size boiled potatoes
  3. Take lemon juice
  4. Take bitter gourd (kareelay)
  5. Get For frying bitter gourd
  6. Make ready oil
  7. Prepare For gravy
  8. Make ready oil
  9. Prepare medium size tomatoes chopped
  10. Prepare ginger garlic paste
  11. Make ready Red chilli powder
  12. Make ready cumin powder
  13. Prepare turmeric powder
  14. Prepare red chilli flakes
  15. Get coriander powder
  16. Make ready Salt
  17. Prepare Green chillies chopped

Take a cooking pan heat some oil for shallow fry and fry these bitter melons until light brown Direction for Qeema Bhary Kareley In a cooking pan add cooking oil, ginger garlic paste, onion and fry until soft Now add tomatoes and cook. Qeema Bhare Karele Or Stuffed Karelas recipe by SumeraNawed at PakiRecipes.com. Now in a serving dish put some fried Qeema(what is left from the stuffed karelas) and Place all the stuffed Karelas in it. Try our new Qeema Bhare Karele Recipe.

Instructions to make Left over qeema bhary kareelay:
  1. Qeemay ko again pan mein add Karen aur dry hony tak cook Kar Lein aur boiled potatoes daal Kar spoon ki madad see mash Kar ke qeema kr Lein aur lemon juice daal Kar mix Kar lein. Ab karele mein filling bhar kar dhage se bandh len aur pan mein oil daal Kar golden hony tak fry Kar lein
  2. Gravy banany ke liye oil garam Karen aur tomatoes shamil Kar ke itna pakaa len ke tomatoes naram ho jaayen. Ab ginger garlic paste, red chilli powder, salt, red chilli flakes, turmeric powder, coriander powder, cumin powder aur bacha huwa qeema dal Kar mix Kar lijiye aur cover Kar ke cook Kar Lein gravy ko dry hony Tak cook karna hai
  3. Ab serving dish mein gravy aur qeema bhary kareelay daal Kar serve Karen

Now in a serving dish put some fried Qeema(what is left from the stuffed karelas) and Place all the stuffed Karelas in it. Try our new Qeema Bhare Karele Recipe. Now add tamarind pulp, green chilies and coriander leaves, mix well and serve. Adrak lehsan dal ker saute karein,ab qeema shamil karein aur fry ker lein. Tamam masalay dal ker ache tarhan mix karein aur itna.

So that is going to wrap this up with this exceptional food left over qeema bhary kareelay recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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