15/06/2021 21:35

Recipe of Favorite Leftover Dal paratha

by Eula Patterson

Leftover Dal paratha
Leftover Dal paratha

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, leftover dal paratha. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Leftover Dal paratha is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Leftover Dal paratha is something which I’ve loved my whole life.

Leftover Dal Paratha is a perfect recipe when you want to use your leftover dal. We often throw the dal which is left from last night as we don't know how to use it again. Leftover dal Paratha, leftover toor dal recipe, toor dal paratha, school tiffin paratha,#MasalaParatha #DalParatha #leftoverDalRecipeIngredients for. Leftover dal paratha is the QUICK breakfast or brunch recipe that is served with plain yogurt or raita or pickle.

To begin with this particular recipe, we have to first prepare a few components. You can have leftover dal paratha using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Leftover Dal paratha:
  1. Take As required left over dal(lobia Dal)
  2. Prepare According to the dal quantity wheat flour
  3. Make ready 2 green chillies
  4. Take 1 medium onion
  5. Get As per taste Salt
  6. Prepare 1 tsp Roasted cumin powder
  7. Take As required Black pepper

A delicious leftover dal paratha recipe made with leftover dal served with pickle and curd is easily one of easy healthy tasty and filling breakfast. This flavorful dal paratha can be prepared with leftover dal (lentils) of any kind. A recipe video is Paratha is an Indian pan-fried flatbread. Parathas can be prepared in many different ways: They can.

Steps to make Leftover Dal paratha:
  1. Knead dough by mixing all the ingredients.
  2. Take small portion of dough and roll it in to the shape of paratha.
  3. Grease the tawa with oil and cook paratha from both sides to make it crispy and serve it.
  4. Serve it with curd by adding salt, black pepper and roasted cumin powder.

A recipe video is Paratha is an Indian pan-fried flatbread. Parathas can be prepared in many different ways: They can. Leftover dal paratha is a great dinner idea using leftover dal from the afternoon. Step by step pictures and quick video recipe. I have heard about stuffed dal paratha but leftover dal paratha is.

So that is going to wrap this up with this exceptional food leftover dal paratha recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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