Easiest Way to Prepare Homemade Oatmeal & Sakura Steamed Bread

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oatmeal & sakura steamed bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Oatmeal & Sakura Steamed Bread is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Oatmeal & Sakura Steamed Bread is something that I’ve loved my whole life. They are fine and they look wonderful.

Oatmeal is a type of coarse flour made of hulled oat grains (groats) that have either been milled (ground) or steel-cut. From Middle English otemele, from ote ("oat") + mele ("meal, coarse-ground grains"). (General American) IPA(key): /ˈoʊtmil/. (Received Pronunciation) IPA(key): /ˈəʊtmiːl/. Hyphenation: oat‧meal. oatmeal (usually uncountable, plural oatmeals). Meal made from rolled or round oats. Последние твиты от The Oatmeal (@Oatmeal).

To begin with this particular recipe, we must prepare a few ingredients. You can cook oatmeal & sakura steamed bread using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal & Sakura Steamed Bread:

1. Get 100 grams Oatmeal
2. Make ready 10 blossoms Salt-preserved sakura
3. Take 1 tbsp ●Yukari
4. Take 2 tbsp ●Boiling water
5. Get 100 ml Additive-free soy milk
6. Get 100 ml Water
7. Get 40 grams Beet sugar (or normal sugar)
8. Get 100 grams ★Cake flour
9. Get 8 grams ★Aluminium-free baking powder
10. Make ready Toppings:
11. Make ready 8 blossoms Salt-preserved sakura

All oatmeal is processed, but luckily, processing in the oatmeal industry has nothing to do with artificial ingredients and added sugar. Examples of oatmeal in a Sentence. Recent Examples on the Web Atalay suggests putting it on oatmeal or pairing it with a strong cheese such as. Ota yhteyttä sivuun The Oatmeal Messengerissä.

Steps to make Oatmeal & Sakura Steamed Bread:

1. Pulverize the oatmeal into powder using a food processor. Combine the yukari and boiling water. Pour some water in a steamer and turn on the heat.
2. Wash off the salt from the sakura, drain and mince. If any, include the stem and leaves also. Rinse and dry the sakura for garnishing.
3. In a bowl, combine the sakura, yukari, soy milk, water and sugar. Add the oatmeal and mix well so that the oatmeal will absorb the liquid.
4. Sift in the ★ ingredients into the batter. With a rubber spatula, mix them evenly just until incorporated.
5. Pour batter into a muffin mold filling 80% of each mold. When steam comes out of the steamer, place the muffin molds in and steam over high heat for about 15 minutes. Insert a bamboo skewer and if it comes out clean it is ready.
6. Remove from the mold and let them cool. If you place them in a large plastic container and cover it to cool, they will not dry out and become moist and chewy.
7. This not too sweet bread has a subtle sakura aroma. It can be a good snack or a breakfast. If you are not having it right away, wrap with plastic wrap, put in a Ziploc bag and freeze.
8. You can use either the quick oatmeal (on the right) or the old-fashioned type (on the left).

Recent Examples on the Web Atalay suggests putting it on oatmeal or pairing it with a strong cheese such as. Ota yhteyttä sivuun The Oatmeal Messengerissä. Oatmeal is a tasty, nutritious way to start your day. And, since it can be prepared so many different ways, it also makes an incredibly quick and easy breakfast option for hectic mornings! Oatmeal is a quick, healthy breakfast that's good for your cholesterol.

So that’s going to wrap it up with this special food oatmeal & sakura steamed bread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!