Simple Way to Prepare Mario Batali Cinnamon Toast

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cinnamon toast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cinnamon Toast Crunch (CTC), known as Croque-Cannelle in French Canada and Curiously Cinnamon in the UK (previously Cinnamon Grahams). Cinnamon toast is a serious business, people. Make as many pieces as you want! Use a toaster to toast the bread to desired darkness.

Cinnamon Toast is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cinnamon Toast is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have cinnamon toast using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Toast:

1. Prepare gluten free bread
2. Get brown sugar
3. Prepare dairy free spread
4. Prepare ground cinnamon

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Steps to make Cinnamon Toast:

1. Preheat the oven to 180 oC
2. Mix together the dairy free spread, brown sugar and cinnamon
3. Spread on the bread and place on a baking sheet
4. Bake in the oven for 10 minutes
5. Serve with dusted with icing sugar and some fresh berries

Cinnamon Toast Crunch™ Cereal-Topped French Toast. Amp up your french toast game for an awesome breakfast or brunch. New Photo from my cookbook 'Your Cup of Cake' The Story: Whenever I see cinnamon sugar, I tend to laugh at myself a little bit. Cinnamon is a herb with warm, digestive and anti-inflammatory properties. This classic French Toast recipe is so delicious, easy to make and perfect for breakfast or brunch!

So that is going to wrap it up for this exceptional food cinnamon toast recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!