Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate choco pops flowers. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Chocolate choco pops Flowers is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chocolate choco pops Flowers is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate choco pops flowers using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate choco pops Flowers:
- Prepare chocolate cake
- Take milk
- Take molten chocolate
- Prepare marshmallow
- Prepare powder sugar
- Prepare water
- Take food colour
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Steps to make Chocolate choco pops Flowers:
- .Firstly, put the cake slice in a vessel. Now add milk in it make like a dough. Now make small balls of this mixture. Now put them in the lipopop stick.
1. Now deep the molten chocolate and keep it on the butter paper.Will keep them in the fridge for a while. - Now put Marshmallow in the bowl for 30 seconds in the microwave. Now he will melt. Put some colour in it and mix it well and powder sugar will mix until it becomes like a dough.
- Now mix the mixer together. Now make small petals and make flower petals.
- Now the one who created the cocoa popes will put one on them. Likewise flower make.
- Now the flower of our rose is ready for the valentine day.
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So that’s going to wrap it up for this special food chocolate choco pops flowers recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
