Simple Way to Prepare Thomas Keller Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, salad with peanut and dried shrimp (salada siram kacang ebi). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have salad with peanut and dried shrimp (salada siram kacang ebi) using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI):

1. Prepare 100 gr sweet potato greens, use leaves and boil
2. Take 100 gr kale, separate leaves from ribs then boiled
3. Take 150 gr cucumber, halved and thinly sliced in rounds
4. Take 100 gr cabbage, finely sliced
5. Make ready 200 gr potatoes, peeled and cut into chunks and fried
6. Make ready 100 gr cassava crackers
7. Get 2 round eggplants, cut into pieces
8. Get 1 block fried tofu, cut into cubes
9. Take 2 piece fried tempeh, cut into cubs
10. Prepare 4 eggs, boiled
11. Get SAUCE
12. Get 200 gr peanuts, fried/roasted
13. Make ready 1 tsp salt
14. Get 4 tsp fine sugar
15. Get 3 pcs curly red chili
16. Make ready 2 pcs red chili (bird's eye)
17. Get 2 Tbsp toasted ebi (small shrimp)
18. Get 450 ml hot water
19. Make ready 1 tbsp vinegar

Steps to make Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI):

1. SAUCE : Mix peanuts, salt, sugar, and chilis. Blend until smooth, add the dried shrimp.
2. Pour hot water and stir well. Add vinegar and stir.
3. Place the sweet potato leaves, kale, cucumber, cabbage, potatoes, eggplant, on the base plate.
4. Add the tofu, tempeh and eggs.
5. Sprinkle seasoning and sprinkle on top cassava crackers and serve.

So that is going to wrap it up with this special food salad with peanut and dried shrimp (salada siram kacang ebi) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!