Recipe of Delicious My Rib eye Steak Roasted Pepper & Chips

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, my rib eye steak roasted pepper & chips. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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My Rib eye Steak Roasted Pepper & Chips is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. My Rib eye Steak Roasted Pepper & Chips is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have my rib eye steak roasted pepper & chips using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Rib eye Steak Roasted Pepper & Chips:

1. Take 1 piece Ribeye Steak
2. Make ready 2 cloves Garlic diced
3. Get 1 tbls olive oil
4. Get 2 lengths of Romaine lettuce
5. Get 1 bunch Rocket lettuce
6. Prepare 1 long sweet pepper Roasted
7. Take Salt & Pepper
8. Take 2 medium potatoes to make deep fried chips

Salt and coarsely ground black pepper. Heat your grill to high or preheat your broiler. This is totally a recipe I would repeat. I am not the biggest fan of rib-eye so I would select a different cut of meat.

Instructions to make My Rib eye Steak Roasted Pepper & Chips:

1. Peel and cut the potatoes into chips heat up the oil and cook on medium for 5 minutes then turn them full on high until browned and crisp.
2. Meanwhile the chips are cooking. Add the oil to the pan heat up add the diced garlic and cook for up to 1 minute when you smell the Garlic aroma add the steak on top fry for 2 minutes then turn over and fry the same then turn low
3. On the gas ring using tongs hold the pepper over the flame until it's black mostly all over. The when it's roasted scrape off the black with a knife and add to the serving plate with the lettuce
4. When the steak is done add on top of the lettuce then drain the chips and add them to the plate and enjoy.

This is totally a recipe I would repeat. I am not the biggest fan of rib-eye so I would select a different cut of meat. I was partial to the roasted pepper. Roast the rib eye steak and bring to the desired doneness. Fry the chopped shallots and garlic in vegetable oil.

So that’s going to wrap this up with this exceptional food my rib eye steak roasted pepper & chips recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!