Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bacon wrapped stuffed cabbage. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bacon Wrapped Stuffed Cabbage is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Bacon Wrapped Stuffed Cabbage is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bacon wrapped stuffed cabbage using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Stuffed Cabbage:
- Take 1 Head Cabbage, Parboiled leaves (18)
- Prepare 1.2 lbs Ground Beef
- Take 1-1.5 Cup Brooth Cooked Rice, Cooled
- Take 1/2 Choped onion
- Prepare 1 Egg, Beaten
- Prepare 9 pcs Bacon (18 if thin)
- Make ready 1 ts
- Take 1 tsp salt
- Prepare 1/2 tsp pepper
- Get 1-2 cans Condensed Tomatoe Soup
- Get 1/3 Cup Fried onion, Option for toppings
Steps to make Bacon Wrapped Stuffed Cabbage:
- Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup
- Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish
- Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr.
- Remove foil, low broil for about 5 to 10 min
- Mix tomatoe soup with juice in pan, also add Marinara sauce on side!
So that’s going to wrap it up with this exceptional food bacon wrapped stuffed cabbage recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
