Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bacon wrapped herbed meatloaf. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Bacon Wrapped Herbed Meatloaf is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Bacon Wrapped Herbed Meatloaf is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Herbed Meatloaf:
- Get 2 lb ground beef
- Prepare green bell (chopped)
- Make ready 1 egg
- Take kosher salt
- Make ready course black pepper
- Prepare 2 slice white bread (wet)
- Take half cup spegetti sauce
- Take oregeno (dry)
- Prepare basil
- Take thyme
- Prepare 6 to 8 slices bacon
- Prepare 3 slices provolone
Steps to make Bacon Wrapped Herbed Meatloaf:
- Mix everything together, then make a big meatball then,add to a non stick pan and shape.
- Set oven temp to 350 degrees add bacon and bake
- When bacon is done, take out and, you can add cheese and, ketcup if want.
So that is going to wrap it up for this exceptional food bacon wrapped herbed meatloaf recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
