Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, peppered gizzard. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Peppered Gizzard is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Peppered Gizzard is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook peppered gizzard using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peppered Gizzard:
- Prepare Gizzard
- Prepare Chopped Onions
- Prepare Chopped red pepper
- Make ready Chopped Scotch bonnet
- Prepare Salt
- Prepare Spices
- Get cubes Stock
- Prepare Oil
- Prepare Curry
Steps to make Peppered Gizzard:
- Wash gizzard in a pot over a medium heat, add onions, salt and spices. Let it cook for about 12 minutes, or until the gizzard is soft.
1. Heat oil and fried the gizzard. And set it aside. - Pour a little oil in a medium pot, add the onions, red pepper and scotch bonnet, stir fry until the onions are pale.
- Add the gizzard, spices, seasonings and curry powder, stir them together, add a little water and close the pot. Let it simmer for about 5mins. Then serve
So that’s going to wrap this up for this exceptional food peppered gizzard recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
