Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, peppered gizzard. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Peppered Gizzard is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Peppered Gizzard is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook peppered gizzard using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peppered Gizzard:
- Make ready 1 kg Chicken Gizzard
- Make ready 2 Seasoning cubes
- Take Curry
- Prepare 1 medium Onion bulb
- Make ready 1 medium size Green pepper
- Get 1 cup soya oil
- Take Small cabbage (few slices)
- Prepare 2 teaspoons Cameroon pepper
- Prepare 2 spoons Yaji
- Prepare Salt
Instructions to make Peppered Gizzard:
- Wash Gizzard and spice with seasoning cubes, onion, curry, pepper and salt. Cook until its tender then let the water dry completely
- Pour oil in a frying pan and stir fry for a while. Remove and set aside.
- Add a little oil in a pot add onion, pepper, cabbage, stir fry then pour Gizzard, crumble seasoning cubes and stir very well. Sprinkle Yaji and enjoy with any drink 🍹 of your choice😊
So that’s going to wrap it up with this exceptional food peppered gizzard recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
