Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, gizdodo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Gizdodo is a simple dish that delivers great flavor with minimal effort. Boiled pieces of gizzard are deeply fried and mixed fried plantains poured over a simmering pepper and Tomato Sauce. Gizdodo - Aromatic Stewed chicken gizzard and plantains infused with herbs, bell-peppers -easily replace with chicken thighs. Growing up in Africa, we ate every part of the chicken except the bones.
Gizdodo is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Gizdodo is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have gizdodo using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Gizdodo:
- Make ready gizzard
- Prepare Plantain
- Get Apple cider vinegar (optional)
- Get Chives
- Prepare Green bell pepper
- Get Red bell pepper
- Get Scotch bonnet
- Get Onion
- Make ready Curry
- Take Thyme
- Get cube Knorr
- Take Salt
- Prepare Vegetables oil
It is easy to deduce from the name that this meal will be basically made of gizzards and ripe plantain. Gizdodo is an increasingly popular dish in Nigerian homes and parties. If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo is the combination of gizzards, fried plaintains and spicy tomato stew together.
Instructions to make Gizdodo:
- Cut your gizzard into smaller bits(optional) and marinate well with thyme,curry,knorr cubes,onion,Scotch bonnet,salt,maggi and cider vinegar. Keep in the fridge overnight
- Put your marinated gizzard in a pan or pot and and little water to cook. When done drain water and set aside
- Cut your plantain into desired shape and fry.. Set aside also when done
- In a sizeable pot, put little vegetable oil and fry your diced chives,onions,and pepper
- When translucent pour in your plantain and gizzard and mix well
- Your gizdodo is ready.
If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo is the combination of gizzards, fried plaintains and spicy tomato stew together. It is a delicious and popular dish in Nigerian homes and parties. It is usually served with rice dishes but it also makes. Gizdodo is a traditional Nigerian dish consisting of chicken gizzards and plantains (dodo), hence the name.
So that’s going to wrap this up with this exceptional food gizdodo recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
