05/07/2021 09:47

Recipe of Homemade Gizdodo

by Elizabeth Johnston

Gizdodo
Gizdodo

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, gizdodo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Gizdodo is a simple dish that delivers great flavor with minimal effort. Boiled pieces of gizzard are deeply fried and mixed fried plantains poured over a simmering pepper and Tomato Sauce. Gizdodo - Aromatic Stewed chicken gizzard and plantains infused with herbs, bell-peppers -easily replace with chicken thighs. Growing up in Africa, we ate every part of the chicken except the bones.

Gizdodo is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Gizdodo is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have gizdodo using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Gizdodo:
  1. Get 2 medium size plantain (cut in desired shape)
  2. Prepare 200 grams. Chicken gizzards
  3. Prepare 1 small red onions (chopped)
  4. Prepare 4 large red tomatoes (chopped)
  5. Prepare 1 large sweet pepper (chopped)
  6. Get Scotch bonnet
  7. Prepare 3 seasoning cubes
  8. Get 2 tablespoon veg.oil
  9. Take Scent leaf to taste

It is easy to deduce from the name that this meal will be basically made of gizzards and ripe plantain. Gizdodo is an increasingly popular dish in Nigerian homes and parties. If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo is the combination of gizzards, fried plaintains and spicy tomato stew together.

Instructions to make Gizdodo:
  1. Boil gizzards in a pot with water and seasoning cube.set aside.
  2. Fry plantain also and set aside.
  3. Stir fry onions,tomatoes,bell pepper and scotch bonnet in 2 Tablespoons veg.oil for about 5mins.add seasonings and little salt to taste.Add plantain and gizzards in to the vegatable mix and stir to combine. Cover and leave it to simmer.Add chopped scent leaves,stir and take off the heat.

If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo is the combination of gizzards, fried plaintains and spicy tomato stew together. It is a delicious and popular dish in Nigerian homes and parties. It is usually served with rice dishes but it also makes. Gizdodo is a traditional Nigerian dish consisting of chicken gizzards and plantains (dodo), hence the name.

So that’s going to wrap it up with this exceptional food gizdodo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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